Aceite de oliva de categoría superior obtenido directamente de aceitunas y solamente mediante procedimientos mecanicos.
Variedad de aceituna: Conicabra, arbequina, picual.
Aceite de oliva de categoria superior obtenido directamente de aceitunas y solamente mediante procedimientos mecanicos.
Variedad de aceituna: Conicabra, arbequina, picual.
CONSERVACIÓN
En lugar fresco, lejos de cualquier fuente de luz o calor.
FECHA DE CONSUMO PREFERENTE
Un año desde la fecha de envasado.
PARÁMETROS ANALÍTICOS
Acidez (% acido oleico): < 0.3
Peroxidos (meq O₂ activo/Kg.): < 9
K₂₇₀: < 0,15.
PRESENTACIÓN
Envase cristal 250 ml
Envase cristal 500 ml
Envase cristal 750 ml
Envase PET 1 Litro
Envase PET 2 Litros
Envase PET 5 Litros
CARACTERÍSTICAS
Nota de Cata: Frutado con delicado sabor almendrado y manzana. Valores medios de amargo y picante con mezcla equilibrada de aromas y sabores.
250 ml | 250ml |
---|---|
500ml | 500ml |
1litro | 1Litro |
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